Celebrating the month of May, we are introducing our combination of our latest creations in small bites.
Pistachio chocolate
- Pistachio mousse
- Pistachio praline
- Chocolate cremeux sprinkled sea salt
- Pistachio sponge
- Kunafa crispy base
Bergamot Earl Grey (Aurora)
• Vanilla mousse
• Bergamot Mandarin Gel
• Earl grey cremeux
• Almond sponge
• Almond crispy base
Essential
• Jasmine Mousse
• Jaconde with Jasmine Syrup
• Strawberry compote
• Yuzu cheesecake
• Almond croustillant
Lavender Berries (Ethereal)
- Lavender Jelly
- Vanilla chantily
- Viennese sponge
- Berries Jam
- Lavender mousse
- Lemon Feulletine base
(Every order includes a candle and a plastic knife.)
Click here to add on extra candle & cake topper.
WEIGHT & SERVING SIZE
Petit Gateau specification:
Each weighs about 90-105g±
Disclaimer:
Our cakes are meticulously crafted by hand, resulting in slight variations in size and measurements due to the baking process and other contributing factors. However, rest assured that we consider the weight of the cake as the ultimate measurement, ensuring consistency across all our products. We are committed to delivering cakes of exceptional quality, and we sincerely appreciate your understanding and recognition of the distinctiveness inherent in our handmade creations.
ALLERGENS, INGREDIENTS & STORAGE INFO
Allergens:
Contains eggs, dairy, gelatine, gluten, nuts (almond, hazelnut)
Ingredients:
Pistachio Chocolate Ingredients: • Almond powder, pistachio, brown sugar, icing sugar, salt, butter, flour, baking powder, milk, cream, gelatine, dark chocolate, NH Pectin, corn flour, invert sugar, glucose, kunafa, white chocolate, sea salt, vanilla powder
Aurora's Ingredient: Vanilla pod, cream, milk, cocoa butter, white chocolate, milk powder, glucose, water, almond, butter, sea salt, feulletine, earl grey tea, eggs, bergamot puree, mandarin puree, agar-agar powder, trehalose, NH Pectin, pomelo pulps
Essential's Ingredients: Jasmine tea, eggs, milk powder, butter, white chocolate, gelatin, cocoa butter, vanilla pod, water, glucose, cream, milk, icing sugar, almond powder, sugar, flour, cream cheese, yuzu puree, lime zest, NH Pectin, Isphahan puree, xanthan gum, whole raspberries, whole strawberries, sea salt, feulletine, brown sugar, salt
Ethereal's Ingredients: Lavender, Mascarpone, Cocoa Butter, Gelatin, Glucose, Invert Sugar, Lemon, Pectin, Raspberry Puree, Strawberry Puree, Rose Flour, Salt, Sugar, Vanilla Bean, White Chocolate, Whipping Cream
Storage:
Our desserts are temperature-sensitive, as they are meticulously crafted with intricate layering to deliver a delightful sensory experience. They can last for 35 minutes at room temperature and up to an hour when it is below 24 degrees Celsius. Upon receiving your order, kindly refrigerating the cake at 4–10°C immediately, until you are ready to serve.
