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SPECIAL RELEASE

Petit Gateau Set

Petit Gateau Set

Regular price RM99.00
Regular price Sale price RM99.00
Sale Sold out

The highly anticipated Petit Gateau is back with four tantalizing new flavors. Each bite is a sensory experience that will transport you to a world of delectable indulgence.

Pandan
• Kaya crémeux
• Mango & passionfruit confit
• Pandan sponge
• Roasted coconut chantilly
• Coconut caramel
• Almond croustillant

Granola
• Oat mouse 
• Sea salt
• Hazelnut praline
• Coffee jaconde 
• Pecan crémeux
• Coffee jaconde
• Granola croustillant

Pistachio
• Pistachio mousse
• Pistachio praline
• Pistachio cremeux
• Pistachio sponge
• Croustillant duja pistachio

Peanut and Jam
• Strawberry jelly
• Peanut chantilly
• Peanut praline
• Peanut crémeux
• Peanut sponge
• Peanut croustillant

(Every order includes a candle and a plastic knife.)

Click here to add on extra candle & cake topper.

 

WEIGHT & SERVING SIZE

Petit Gateau specification:
Granola weighs 70g±, the other three weigh 100g±

Disclaimer:
Our cakes are meticulously crafted by hand, resulting in slight variations in size and measurements due to the baking process and other contributing factors. However, rest assured that we consider the weight of the cake as the ultimate measurement, ensuring consistency across all our products. We are committed to delivering cakes of exceptional quality, and we sincerely appreciate your understanding and recognition of the distinctiveness inherent in our handmade creations.

ALLERGENS, INGREDIENTS & STORAGE INFO

Allergens:
Contains eggs, dairy, gelatine, gluten, nuts (almond, hazelnut, peanut, pecan, pistachio)

Ingredients:

Pandan Ingredients: Almond Paste, Almond Powder, Brown Sugar, Butter, Citric Acid, Cocoa Butter, Coconut, Coconut Cream, Desiccated Coconut, Corn Flour, Feuilletine, Flour, Glucose, Mango Puree, NH Pectin, Pandan Leaf, Passionfruit Puree, Sea Salt, Sugar, Trimoline, White Chocolate, Whipping Cream

Granola Ingredients: Almond Ground, Almonds, Butter, Brown Rice Flour, Brown Sugar, Coconut Oil, Cocoa Butter, Corn Flour, Dark Chocolate, Gelatin, Glucose, Hazelnuts, Invert Sugar, Oat Meal, Oat Milk, Pecan Nuts, Pectin, Potato Flour, Rice Flour, Salt, Sugar, Trabbits, Whip Cream, White Chocolate

Pistachio Ingredients: Almond, Brown Sugar, Butter, Condensed Milk, Corn Starch, Egg, Feuilletine, Flour, Gelatine, Glucose, Grapeseed Oil, Icing Sugar, Inverted Sugar, Milk, NH Pectin, Pistachio, Salt, Sugar, Vanilla Bean, Vanilla Powder, White Chocolate, Whipping Cream

Peanut and Jam Ingredients: Almond, Brown Sugar, Butter, Cocoa Butter, Corn Starch, Egg, Feuilletine, Gelatine, Glucose, Icing Sugar, Invert Sugar, Milk, NH Pectin, Peanut, Raspberry Puree, Salt, Star Anise, Strawberry Puree, Sugar, Whipping Cream, White Chocolate, Yuzu Puree

Storage:
Upon receiving your order, kindly refrigerating the cake at 4–10°C immediately, until you are ready to serve.
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K
Kah Tshun Ho

Petit Gateau Set

L
LEE KAR YEN JOY

Petit Gateau Set