Free delivery on order of RM250 and above.* Use code "DELIVERJOY". (Subject to locations.)
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The nutty hint of tonka praline and the aromatic coffee ganache then blend in perfectly, creating a heavenly texture and flavor, while the coffee jaconde and crisp set a delightful base.
The layering includes: Caramel chocolate glaceValrhona Caraïbe 66% dark chocolate mousseTonka pralineCoffee ganacheCoffee jacondeCoffee crisp(Every cake includes a candle and a plastic knife.)
Click here to add on extra candle & cake topper.
7 inches, serve 6–8 paxDisclaimer:Our cakes are meticulously crafted by hand, resulting in slight variations in size and measurements due to the baking process and other contributing factors. However, rest assured that we consider the weight of the cake as the ultimate measurement, ensuring consistency across all our products. We are committed to delivering cakes of exceptional quality, and we sincerely appreciate your understanding and recognition of the distinctiveness inherent in our handmade creations.
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